Farm Tours
Periodic trips to local farms to help bring in the harvest, and maintain small-scale farms in RI
Market Shares Program
Connecting community members to local farmers, the program distributes weekly shares of fresh produce in the fall to shareholders who investment up front in the spring to support seasonal costs
Composting
Creating a network of small composting, SuFI is working to recycling organic food waste across campus.
Calendars
Naked bodies + locally produced fruits and vegetable = a beautiful and sensual reminder of our bodyÕs connection to the food we eat, in the seasons we should. Get yours [today!]
